Friday Foods – Pasta Carbonara

This recipe from A Fork in the Trail only sounds fancy and complicated—it's actually simple to throw together and will satisfy your post-hike hunger pains. Pasta Carbonara Makes two servings 1 clove garlic 1 teaspoon parsley 1 teaspoon dried onion 3 tablespoons scrambled egg mix 1⁄2 pound spaghetti (uncooked measurement) 1-inch x 1-inch x...

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