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A Fork in the Trail, Laurie Ann March, camping recipes, camping soup recipes,

Friday Foods – Quinoa and Spinach Soup

Posted on January 15, 2016
by Tanya Twerdowsky

This soup from A Fork in the Trail  is a hearty and healthy meal at the end of a long, cold day of hiking. You can cook the soup at home and either dehydrate it or pack it into a sealed container to reheat at your campsite....

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